FROM THE WINEMAKER

“Deeply hued with an inky black core, the wine opens with rich aromas of molasses, warm blackberries and ripe raspberries. Accents of cinnamon and clove lend a comforting spice. On the palate, it makes a broad, generous entry, supported by firm, well-integrated tannins. Concentrated dark fruit flavors lead the way, unfolding with depth, warmth, and a long, satisfying finish.”

– Stephanie Pope, Winemaker

TECHNOLOGY AND WINEMAKING

Our Lions Head Cellar houses some of the most progressive winemaking technology allowing our winemakers to craft wines of exceptional quality that showcase the distinctive lands from which they come. The winemakers leverage tools like our optical sorter, which ensures only the highest quality berries are delivered to the fermentation tanks; and cutting-edge tanks, which facilitate 24/7 monitoring of pumpovers and micro-adjustments to be made throughout the winemaking process.