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Great Wine Starts In The Vineyard

For over 40 years, we’ve been sustainably farming and making exceptional wines from our vineyards high atop Mount Veeder and in the far reaches of Napa Valley.

From the delicate ease of our valley floor Chardonnay to the signature complexity of our mountain-grown Cabernet, every wine we make is a journey worth taking.

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Pairing Guide

Mount Veeder Cabernet

The best way to pair a complex, mountain Cabernet is to enjoy it alongside an equally spectacular dish. Executive Chef Chad Hendrickson’s signature filet steak over sautéed mushrooms is topped with his Blue Cheese Padron butter — made specifically to pair with our Mount Veeder Estate Grown Cabernet Sauvignon.

Save Chef’s recipe for when you get the chance to pour a glass of Mount Veeder.


We encourage responsible enjoyment of our wines. You must be 21 or older to visit this website. For wine purchases, your age will also be verified at checkout. Please drink responsibly.