Sweet Chili Crab
Pairs With Monterey Chardonnay
Yield:
2 Sevings
Prep Time:
10 Minutes
Cook Time:
15 Minutes
Total Time:
25 Minutes
Ingredients
- 2 lbs. Cooked Crab (cleaned and cracked)
- 1 bunch Green Onion, chopped
- 1 bunch Cilantro, chopped
- 2 Tbsp. Pickled Ginger, chopped
- 8 ea. Garlic Cloves, sliced
- 1 c Sweet Chili Sauce
- 2 Tbsp. Oil (canola or vegetable)
- 1 Tsp. Toasted Sesame Seeds
Preparation
Cook crab for 8 minutes per pound, clean and crack.
Place oil in large pan. Add sliced garlic and cook until light brown. Add pickled ginger and green onions and cook for thirty seconds.
Add crab and toss with sweet chili sauce until hot. Add cilantro and place on a serving platter. Sprinkle with sesame seeds.